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Tag: cooking

Dr. Seuss-Inspired Cookbook for Kid Chefs Coming From RHCB in January 2022

Dr. Seuss-Inspired Cookbook for Kid Chefs Coming From RHCB in January 2022 On January 4, 2022, Random House Children’s Books, together with Dr. Seuss Enterprises, will publish COOK IT! The Dr. Seuss Cookbook for Kid...

There’s a Book for That: Chefs & Restaurateurs

Restaurants have been so hard hit during the pandemic while our own home cooking may have improved. Perhaps you get your inspiration from cooking shows or rely on family traditions? The culinary...

Carolina Soul: The Down Home Taste of the Carolinas by Chef Rome

Celebrity Chef Rome Pays Homage to His Culinary Roots with New Cookbook Celebrity chef, Army veteran, and health correspondent Jerome Brown celebrates his Southern roots with his new cookbook Carolina Soul: The Down...

2018 James Beard Foundation Book Awards

The James Beard Foundation’s mission is to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone. The theme of this year’s James Beard...

SNEAK PEEK: COOKING WITH KANDY by Peggy Jaeger and Sharing Secret Recipes

Sharing Secret Recipes by Peggy Jaeger Writing a book about a chef-lebrity comes with inherent conditions, one being, the person writing the tale should know how to cook. After all, for people to...

SNEAK PEEK: THE GIRL HE WANTS by Kristi Rose and Some Chocolate Inspiration

Chocolate to go With Your Book by Kristi Rose In my new book, THE GIRL HE WANTS, Jayne finds inspiration in fortune cookies and comfort with sweets. She's a girl who likes her food...

Author Judi Lynn Shares Kitchen Horror Stories and Her Latest Book LOVE ON TAP

LOVE ON TAP by Judi Lynn Hi, I’m Judi Lynn, and I write the Mill Pond romance series.  In the first one, COOKING UP TROUBLE,  my protagonist—Tessa Lawrence—owns a small farm and runs a...

BOOK TRAILER: National Geographic Kids Cookbook: Sustainability

Learning about resources and sustainability! Help the planet! Master chef and National Geographic Explorer Barton Seaver gives kid-friendly tips on sustainability from his new book, packed with scrumptious seasonal recipes, tasty food facts,...
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