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Karin Adams’ New Book for Aspiring Novelists
Crush the blank page and your writer's angst. All the magic and enthusiasm of acclaimed author Karin Adams' in-person writing workshops—now in book form.
The One Week...
Sneak Peek: Death’s Successor by Brad Abdul
Death's Successor by Brad Abdul
Following in the footsteps of Gaiman and Pratchett's Good Omens, the sequel to Abdul’s debut The Devil’s Advisor rushes headlong into...
Hollywood VFX Veteran Alan Chan Makes His Mark in the World of Fiction with...
Award-winning visual effects veteran and writer-director, Alan Chan, has added another impressive accomplishment to his already illustrious career. After working on multiple Clio Award-winning advertising...
Behind The Words With Robert Dugoni
Behind The Words welcome Beyond Reasonable Doubt author Robert Dugoni to the blog today. First, we'd like to learn a bit about you. Where you're...
Robert Downey, Founder of Annamaet Petfoods and Champion Dog Sled Racer, Publishes Memoir: Until...
Annamaet Petfoods Founder, pet nutrition expert and champion dog sled racer, Robert Downey, can now add "published author" to his impressive resume. Today, Downey unveils his...
Sneak Peek: Where The Daybreak Ends Stories From Buzzard’s Edge By Brennan LaFaro
Where The Daybreak Ends Stories From Buzzard’s Edge By Brennan LaFaro
Alone in the desert and covered in blood, Josiah Dennis comes across an abandoned...
Mark Leslie Celebrates 20 Years of “One Hand Screaming” with a Special Expanded Edition...
Acclaimed horror author Mark Leslie is thrilled to announce the release of a special 20th-anniversary edition of his debut collection, One Hand Screaming, from...
New Release: REMEMBER ME TOMORROW by Farah Heron
REMEMBER ME TOMORROW by Farah Heron
A missing student. A singular investigation. A new romance. Every bit of it is a mystery in a delightful...
Just in Time for ‘Cooking’ Season’: Chef Genevieve Meli is “Baking” an Impact with...
Baking an Impact: Small Changes for More Sustainable Baking, written by Culinary Institute of America (CIA) Chef Genevieve Meli, with a foreword by renowned Chef Eric Ripert, has hit...
New ‘Halloween’ Children’s Book Abella and the Haunted House By Zane Carson Carruth
Abella and the Haunted House By Zane Carson Carruth
Abella and Darcie befriend a haunted house and the ghost that lives there. Thanks to Abella's...