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Mark Leslie Celebrates 20 Years of “One Hand Screaming” with a Special Expanded Edition...
Acclaimed horror author Mark Leslie is thrilled to announce the release of a special 20th-anniversary edition of his debut collection, One Hand Screaming, from...
There’s a Book for That: Filipino American History Month
October is Filipino American History Month, recognized as such by U.S. Congress in 2009. Filipino Americans are the second-largest Asian American group in the...
Sneak Peek: River Wild by B.J. Daniels
River Wild by B.J. Daniels
Every time Sheriff Stuart Layton opened his door in the dead of night to Bailey McKenna, he fell more in...
Behind The Words With Robert Dugoni
Behind The Words welcome Beyond Reasonable Doubt author Robert Dugoni to the blog today. First, we'd like to learn a bit about you. Where you're...
Sneak Peek: Where The Daybreak Ends Stories From Buzzard’s Edge By Brennan LaFaro
Where The Daybreak Ends Stories From Buzzard’s Edge By Brennan LaFaro
Alone in the desert and covered in blood, Josiah Dennis comes across an abandoned...
Robert Downey, Founder of Annamaet Petfoods and Champion Dog Sled Racer, Publishes Memoir: Until...
Annamaet Petfoods Founder, pet nutrition expert and champion dog sled racer, Robert Downey, can now add "published author" to his impressive resume. Today, Downey unveils his...
Sneak Peek: The Witch Is Back by Angela M. Sanders
The Witch Is Back by Angela M. Sanders
Just when residents thought life was settling down in small-town Wilfred, Oregon, poison pen letters begin to...
WITH SIX MONTHS TO LIVE, THE WORLD’S GREATEST SECRET AGENT IS GOING AFTER THE...
Dark Horse Books and prolific storyteller Mark Millar (Civil War, Kingsman) present the revenge thriller King of Spies Library Edition, collecting Millar’s elegant spy story into...
Sneak Peek: Death’s Successor by Brad Abdul
Death's Successor by Brad Abdul
Following in the footsteps of Gaiman and Pratchett's Good Omens, the sequel to Abdul’s debut The Devil’s Advisor rushes headlong into...
Just in Time for ‘Cooking’ Season’: Chef Genevieve Meli is “Baking” an Impact with...
Baking an Impact: Small Changes for More Sustainable Baking, written by Culinary Institute of America (CIA) Chef Genevieve Meli, with a foreword by renowned Chef Eric Ripert, has hit...