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New ‘Halloween’ Children’s Book Abella and the Haunted House By Zane Carson Carruth
Abella and the Haunted House By Zane Carson Carruth
Abella and Darcie befriend a haunted house and the ghost that lives there. Thanks to Abella's...
New in Fiction: Descent into Doubt, Highlights Celebrities Who Prevailed Against False #MeToo Claims
Crime thriller Descent into Doubt highlights a matter of public concern: Since #MeToo advanced justice in 2017, only eight celebrities who were wrongfully accused, have successfully...
THE FINAL CHAPTER OF “THE MAGIC ORDER” ARRIVES AT DARK HORSE COMICS
Writer and storyteller Mark Millar (Civil War, Kingsman) and Dark Horse Comics present the conclusion of The Magic Order. The fate of the world and...
Sneak Peek: Irish Soda Bread Murder By Carlene O’Connor, Peggy Ehrhart and Liz Ireland
Irish Soda Bread Murder By Carlene O'Connor, Peggy Ehrhart and Liz Ireland
It’s almost time for the delicious warmth of Irish soda bread, but be...
New Children’s Book: The Wind and Amanda’s Cello By Regina Alison Lohans
The Wind and Amanda’s Cello By Regina Alison Lohans
New picture book by Regina’s Alison Lohans, illustrated by Nova Scotia artist Sarah Shortliffe, tells the...
Sneak Peek: The Witch Is Back by Angela M. Sanders
The Witch Is Back by Angela M. Sanders
Just when residents thought life was settling down in small-town Wilfred, Oregon, poison pen letters begin to...
New Release: Quantum Rebel By Chindia Ilonka
Quantum Rebel By Chindia Ilonka
A Visionary Leader’s Blueprint to Fulfill Your Soul’s Deepest Calling and Impact Humanity
Discover a groundbreaking guide by visionary leader, coach,...
Sneak Peek: River Wild by B.J. Daniels
River Wild by B.J. Daniels
Every time Sheriff Stuart Layton opened his door in the dead of night to Bailey McKenna, he fell more in...
New Release: REMEMBER ME TOMORROW by Farah Heron
REMEMBER ME TOMORROW by Farah Heron
A missing student. A singular investigation. A new romance. Every bit of it is a mystery in a delightful...
Just in Time for ‘Cooking’ Season’: Chef Genevieve Meli is “Baking” an Impact with...
Baking an Impact: Small Changes for More Sustainable Baking, written by Culinary Institute of America (CIA) Chef Genevieve Meli, with a foreword by renowned Chef Eric Ripert, has hit...