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Sneak Peek: The Witch Is Back by Angela M. Sanders
The Witch Is Back by Angela M. Sanders
Just when residents thought life was settling down in small-town Wilfred, Oregon, poison pen letters begin to...
WITH SIX MONTHS TO LIVE, THE WORLD’S GREATEST SECRET AGENT IS GOING AFTER THE...
Dark Horse Books and prolific storyteller Mark Millar (Civil War, Kingsman) present the revenge thriller King of Spies Library Edition, collecting Millar’s elegant spy story into...
Hollywood VFX Veteran Alan Chan Makes His Mark in the World of Fiction with...
Award-winning visual effects veteran and writer-director, Alan Chan, has added another impressive accomplishment to his already illustrious career. After working on multiple Clio Award-winning advertising...
Robert Downey, Founder of Annamaet Petfoods and Champion Dog Sled Racer, Publishes Memoir: Until...
Annamaet Petfoods Founder, pet nutrition expert and champion dog sled racer, Robert Downey, can now add "published author" to his impressive resume. Today, Downey unveils his...
Sneak Peek: Death’s Successor by Brad Abdul
Death's Successor by Brad Abdul
Following in the footsteps of Gaiman and Pratchett's Good Omens, the sequel to Abdul’s debut The Devil’s Advisor rushes headlong into...
New Children’s Book: The Wind and Amanda’s Cello By Regina Alison Lohans
The Wind and Amanda’s Cello By Regina Alison Lohans
New picture book by Regina’s Alison Lohans, illustrated by Nova Scotia artist Sarah Shortliffe, tells the...
Behind The Words With Robert Dugoni
Behind The Words welcome Beyond Reasonable Doubt author Robert Dugoni to the blog today. First, we'd like to learn a bit about you. Where you're...
Sneak Peek: DROP DEAD SISTERS by Amelia Diane Coombs
DROP DEAD SISTERS by Amelia Diane Coombs
“Compulsively readable, Drop Dead Sisters is perfect for readers who love shows like Bad Sisters and Dead to Me. A mystery about...
Out Of Poland From Breakfield and Burkey Named Screenplay Finalist
Out Of Poland, the Award-Winning World War II Epic from the critically acclaimed writing duo of Breakfield and Burkey has just been named a...
Just in Time for ‘Cooking’ Season’: Chef Genevieve Meli is “Baking” an Impact with...
Baking an Impact: Small Changes for More Sustainable Baking, written by Culinary Institute of America (CIA) Chef Genevieve Meli, with a foreword by renowned Chef Eric Ripert, has hit...