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The Science Behind Precognition and Intuition
In his book, Contact with the Future: The Astonishing Power of Intuition and Precognition, Jon Taylor examines the latest scientific research suggesting that precognition is real and...
Sneak Peek: A Trinket for the Taking by Victoria Laurie
A Trinket for the Taking by Victoria Laurie
Introducing the captivating Dovey Van Dalen, once the belle of 1840s Copenhagen, now charged with recovering...
Sneak Peek: A Very Bad Thing By J.T. Ellison
A Very Bad Thing By J.T. Ellison
From New York Times bestselling author J.T. Ellison comes a taut thriller about one author at the pinnacle of her...
“MINECRAFT: OUT OF ORDER” VOLUME 1 ENCOURAGES YOU TO BUILD YOUR OWN WAY
Dark Horse Books and Mojang Studios bring Minecraft fans even more reason to build their own way in a new graphic novel, Minecraft: Out of Order Volume 1. Cartoonist,...
PIZZA HUT CELEBRATES 40 YEARS OF BOOK IT! ® WITH ONE MILLION FREE PERSONAL...
For the First Time Ever, Pizza Hut Will Reward All Readers Across the Country with a Free Personal Pan Pizza (with $8 minimum purchase)* as Part of National...
Behind The Words with The Puzzle Box Author Danielle Trussoni
Today we're excited to welcome The Puzzle Box author Danielle Trussoni to the blog. Let's begin with learning a bit about you. Where you're...
Guest Post: The Making of an Aztec Mythology By Tricia Copeland
The Making of an Aztec Mythology By Tricia Copeland
Mexican American Matt Maes and I met at a networking for creatives online meetup. I...
Sneak Peek: Death by Caramel Macchiato by Alex Erickson
Death by Caramel Macchiato by Alex Erickson
When Pine Hills, Ohio hosts an inter-town murder mystery game, bookstore-café owner and sometimes-sleuth Krissy Hancock assumes it’ll...
Book Review: Eleanor and the Cold War By Ellen Yardley
Eleanor and the Cold War By Ellen Yardley
This was truly an 'era' book. It took a few minutes for the language and pace of...
Sneak Peek: Blame the Beignets by Ginger Bolton
Blame the Beignets by Ginger Bolton
As the weather cools down, business heats up at Deputy Donut Café for owner Emily Westhill. But is...